FORMULATION AND PROTOTYPE
DEVELOPMENT, PRELIMINARY TESTING
AND PROFESSIONAL MANUFACTURING
OF YOUR OWN PRIVATE LABEL
COSMETICS
A structured assessment of how a cosmetic formulation changes over time and under defined stress conditions, supporting shelf-life justification and packaging compatibility.
The relevant parameters depend on the product and may include appearance, colour, odour, pH, viscosity, homogeneity and phase separation. The protocol and observation points are selected according to the formulation, packaging and intended use.
The packaging material, closure, permeability and dispensing system can affect water loss, oxidation, preservative performance and other properties of the formulation. For that reason, part of the stability programme should normally be performed in the intended final packaging where practical.
ISO/TR 18811 provides a technical framework for designing cosmetic stability studies. It does not prescribe one universal test programme for every cosmetic product, so the protocol must be justified for the specific formulation.
No. Stability data are an important part of the justification, but they are considered together with the formulation, packaging, microbiological data and safety assessment.
Send us the formulation, product type and intended packaging. We can then define an appropriate stability-testing approach. Related: PIF and CPSR · Challenge test · Cosmetics packaging